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Cheesy Dynamite Chicken Buns Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 4.1 from 76 reviews
  • Author: admin
  • Prep Time: 15 minutes
  • Cook Time: 12 minutes
  • Total Time: 27 minutes
  • Yield: 6 servings
  • Category: Appetizer
  • Method: Baking
  • Cuisine: Fusion

Description

Cheesy Dynamite Chicken Buns are a deliciously spicy and creamy appetizer featuring shredded chicken mixed with sriracha, mayonnaise, and melty cheeses, all baked inside soft sandwich buns. Perfect for parties or a flavorful snack, these buns deliver a satisfying combination of heat, creaminess, and cheesy goodness.


Ingredients

Scale

Chicken Mixture

  • 2 cups cooked shredded chicken
  • ½ cup mayonnaise
  • 2 tablespoons sriracha or chili garlic sauce (adjust to taste)
  • 1 teaspoon soy sauce
  • ½ teaspoon garlic powder
  • ½ teaspoon onion powder
  • ½ teaspoon paprika
  • ½ cup shredded mozzarella cheese
  • ½ cup shredded cheddar cheese

Buns and Toppings

  • 6 soft sandwich buns or dinner rolls
  • 1 tablespoon chopped green onions (optional)
  • Extra cheese for topping (optional)


Instructions

  1. Preheat the oven: Set your oven to 375°F (190°C) to prepare for baking the buns.
  2. Prepare the chicken filling: In a large bowl, combine the shredded chicken, mayonnaise, sriracha or chili garlic sauce, soy sauce, garlic powder, onion powder, paprika, shredded mozzarella, and cheddar cheese. Mix thoroughly until evenly incorporated.
  3. Prepare the buns: Slice the tops off the sandwich buns or carefully create a shallow well in the center of each bun without cutting through the bottom, making space to fill.
  4. Fill the buns: Spoon a generous amount of the chicken mixture into each prepared bun, filling the cavity completely.
  5. Arrange for baking: Place the filled buns on a baking sheet lined with parchment paper. Optionally, sprinkle extra cheese and chopped green onions on top for added flavor and presentation.
  6. Bake: Bake in the preheated oven for 10 to 12 minutes, or until the cheese is melted, bubbly, and the buns have a lightly toasted appearance.
  7. Serve: Remove from oven and let cool slightly. Serve warm as a tasty appetizer or snack.

Notes

  • For convenience, rotisserie chicken works perfectly in this recipe.
  • To increase the spice level, add diced jalapeños or extra chili sauce to the chicken mixture.
  • These buns are ideal as party appetizers and work well with slider rolls for smaller portions.